630.916.4500 (*)


Concentrated source of probiotics and enzymes


Probiotic Bacterial and Yeast Strains: Lactobacillus acidophilus, Lactobacillus plantarum, Bifidobacterium bifidum, Bacillus Subtilus fermentation extract, Aspergillus Niger fermentation extract. Digestive Enzymes: Cellulase and Hemicellulase, Beta-gluconase, Amylase.


  • AMPHIBACT is a concentrated water-soluble blend of a wide range of probiotic bacterial strains and digestive enzymes for use in poultry feed or water.
  • AMPHIBACT is helpful to maintain optimal gut health which is the essential factor for productive performance of the birds and general health. This is achieved by providing a "healthy" intestinal microbiota.
  • AMPHIBACT contains a unique and balanced mix of selected bacterial stains including Lactobacillus Bifidum, Lactobacillus Plantrum, and Bifido bacterium bifidum in a high concentration that adds to the count and assists in maintaining a healthy intestinal micro flora which helps maximize feed digestion and utilization and prevent digestive upsets.
  • AMPHIBACT, in addition to selected bacterial strains, it contains selected yeast strains represented by Aspergillus niger fermentation extract which is known to improve blood parameters in chicks and also to improve the resistance to ascites among birds reared under hypoxic conditions.
  • AMPHIBACT formula also contains a unique balanced combination of the digestive enzymes' amylase, cellualse, beta-glucanase, and hemicellulase which help improve the digestive process by working synergistically with the probiotic bacterial strains.
  • AMPHIBACT is helpful to increase the population of beneficial micro-organisms including lactobacilli and bifidobacteria which then inhibit growth of harmful micro-organisms.
  • AMPHIBACT is of value to increase digestibility of nutrients in diet due to increased enzyme activity in the intestine induced by probiotics in addition to inclusion of digestive enzyme in its formula.
  • AMPHIBACT has immunomodulatory properties by improving innate gut immunity through restitution of intestinal barrier function. It is also helpful in preventing pathogenic organisms from colonizing the intestinal mucosa.
  • AMPHIBACT is helpful to increase the height of intestinal villi and villus height:crypt ratio in poultry, thus increasing the surface area for nutrient absorption.
  • AMPHIBACT can improve egg quality by reducing cholesterol in egg yolk.
  • AMPHIBACT can be a valuable tool for improving the performance of broiler chickens by aiding in the process of fermentation of silage.
  • AMPHIBACT is characterized by combined bacterial strains and digestive enzymes which help in reducing the pH of the silage, preventing the heating and spoilage of the silage and its loss. The selected bacteria and digestive enzymes help improve the value of the silage feed, giving a better yield and efficiency of the feed and increased average final weight.
  • AMPHIBACT is conveniently and easily administered to both feed and drinking water and is easy to use in the dry granulation process of silage.


  • AMPHIBACT helps in improving the performance of broilers, increasing the average weight and preventing digestive problems, in addition to reducing the mortality rate.
  • AMPHIBACT can be used to guard against or help cure of common intestinal and general poultry infections including: Salmonellosis, Campylobacteriosis, Necrotic enteritis (NE), Coccidiosis, Infectious Bursal Disease (IBD), Dysbiosis (Dysbacteriosis).